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Images of Arundel House

A selection of images of Arundel House Restaurant & Rooms. You can see these images in a Flash Slideshow, by clicking the relevant links in the navigation bar above. These slideshows are accompanied by music, so you my need to mute your speakers if you are at work!

All of the images on our website were taken by Peter Nemeth of Gokarna Design & Photography. You can view more of Peter's work by visiting his website , or by visiting the restaurant!
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Crispy Duck Confit Roll

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Local Lobster

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Asparagus Risotto

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Guinea Fowl

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Pork Tenderloin

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Spanish Omelette Roulade

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Canon of Lamb

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Fillets of Sea Bass

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Barbary Duck

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Aubergine Filo Parcel

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Salmon Ballotine

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Pressed Duck Confit

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Crab Souffle

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Chicken & Pistachio Terrine

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Seared Scallops

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Gressingham Duck

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Local Venison

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Halibut & Asparagus

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Vanilla Cheesecake

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Darc Chocolate Terrine

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Canapes

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Malt Whisky

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Champagne Bubbles

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Pimms & Lemonade

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Champagne by the Glass

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Table Setting

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Arundel House Logo

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The Main Entrance

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Gin & Tonic

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Place Setting

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Your Table

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The Restaurant

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Classic Martini

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Liqueur Coffee

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Arundel House Royale

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Coffee with Petit Four

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Large Double Room

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Large Double Room

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Medium Double Bathroom

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Medium Double Bathroom

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Medium Double Room

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Medium Double Room

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Large Double Room

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Large Doube Room

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Large Double Bathroom

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Maison Fougere Chocolates

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Champagne on Ice

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Bouquet of Flowers

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Bathrobes

Useful Information

Opening Times:
Tuesday to Saturday
Lunch from Midday to 2pm
Dinner from 7pm until 9pm
Reservations are required.

Telephone:
Tuesday to Saturday
From 9am until 9pm

+44 (0) 1903 882136

Address:
11 High Street
Arundel
West Sussex
BN18 9AD

Google Maps:
Click here for a map of the area.

Arrivals & Departures:
Check in is from 3pm until 10pm.
Check out is at 11am.

Sunday Opening:
We are open for Valentines Day, Mothering Sunday and St. Georges Day only.

Bank Holidays:
Our Restaurant and our Rooms are closed to guests on the Sunday and the Monday of Bank Holiday weekends.

Annual Holidays:
Our Spring holiday is from Monday, April 5th, 2010 until Friday, April 16th, 2010.

Our Autumn holiday is from Monday, October 25th, 2010 until Friday, November 5th, 2010.

Our Festive holiday is from Christmas Eve until New Years Eve.

Dress Code:
Smart Casual, Jackets and Ties are not required. Short trousers should be tailored. No trainers, reef shoes or flip-flops.

Children:
Twelve years or older. Smaller portions can be arranged. We do not have high chairs, childrens cutlery or plastic tableware.

Late Arrivals:
Tables may be used for other guests after a delay of 30 minutes unless we have received prior notification.
© 2010 Billy Lewis-Bowker